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Dolar Shop is hiring now!

(Vansky Copyright)
发布时间: 2019-09-05, 10:44
联系人 联系人: HR
邮箱 邮箱   : hrdolarshop@gmail.com
微信 微信   :
电话 电话   : 7780000000

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190617170741_Dolar Shop Logo.png

[Company Introduction]

Since the opening of our first store on Tianyaoqiao Road in Shanghai in 2004, the Dolar Shop has been the NO.1 leader of trendsetting restaurant brands. Now, we have over 50 stores in China and overseas including New York, Vancouver, Sydney, Seattle, Beijing and Shanghai. 

Hotpot, the favorite dining experience in Chinese cuisine, has two kinds of pots. One is big pot and the other is individual pot. As the expert and leading brand in individual pot, Dolar Shop has launched a brand new sexy hot pot era. More than 3000 well-trained colleagues from 10 countries offer professional and excellent service and impressive dining experiences for our guests every day.

We are starting the hiring phase for our new upscale Traditional Chinese restaurant located in Burnaby, BC. The ideal candidates will be responsible for driving the company's key performance indicators by delivering an exceptional in-store experience. This is a great opportunity for young people or professionals who are looking for joining a new concept in Chinese cuisine. We are looking for motivated team members who would like to grow and develop with our company.

[Compensation & Benefit]

  • Very competitive compensation package with incentive plan for the management team
  • Comprehensive benefit plan is provided.
  • Great career development opportunities in a global restaurant group.
  • Lunch and dinner shifts will be available.
  • Meals will be provided.

[Positions Available]

Hiring Position: Front of House Manager

Job Description

  • Responsible for the day to day maintenance of restaurant
  • Able to train staff with food and beverage standards
  • Work alongside the restaurant and kitchen manager to lead the team to provide the highest quality standards for food, beverage and guest experience
  • Learn and manage the financials, and work to achieve and exceed established goals
  • Use strong time management skills and attention to detail to complete tasks
  • Able to provide a consistent level of high quality service
  • Lead the front of house staff and ensuring they're supported throughout their shifts

 

What you will need

  • Minimum 1-2 years of experience in food and beverage serving including supervisory experience
  • Completion of secondary school is required
  • Outstanding proficiency in English both oral and written is required
  • Fluent in Mandarin or Cantonese is an asset

Hiring Position: Kitchen Manager

Job Description

  • Manage kitchen staff and coordinate food orders
  • Supervise food preparation and cooking
  • Order food supplies and kitchen equipment, as needed
  • Assist the Restaurant General Manager with menu changes and adjustment
  • Establish kitchen staff work schedules and monitor staff performance
  • Hire and train kitchen staff in specific stations, and cross-train as necessary
  • Develop and participate in a positive working environment and maintain open communication between management and staff, and between FOH and kitchen staff
  • Ensure all standards and policies are followed, including those related to food safety, food preparation, timing, cleanliness, and health and safety
  • Achieving financial targets related to the kitchen, including food and labour cost

 

What you will need

  • Minimum 2years of current full service restaurant kitchen experience including 1 year of team leadership experience.
  • Completion of secondary school is required
  • Outstanding proficiency in English both oral and written is required
  • Fluent in Mandarin or Cantonese is an asset

Hiring Position: BOH Supervisor

Job Description

  • Assist management of food preparation, planning, and production.
  • Substitute for the executive chef or line cooks when off-duty or during staff shortages.
  • Prepare and/or cook food products following standardized recipes as directed
  • Clean kitchen equipment after use according to health and safety policies and procedures
  • Supervise kitchen staff

 

What you will need

  • Over 3 years of commercial cooking experience is required
  • Completion of secondary school is required
  • Outstanding proficiency in English both oral and written is required
  • Fluent in Mandarin is an asset

 

Hiring Position: FOH Supervisor

Job Description

  • Shift management in support of management team
  • Ensure complete guest satisfaction and team morale during supervisory shifts
  • Other duties as assigned by management team
  • Handle guest concerns and complaints
  • Run food and perform table-side service during busy hours to support serving team

What you will need

  • Completion of secondary school
  • Previous serving experience in high volume, full service restaurant
  • Previous restaurant leadership experience is an asset
  • Strong written, verbal skills in English
  • Fluent in Mandarin is preferred

Come and join our team by sending your resume to hrdolarshop@gmail.com for immediate consideration! We thank for all your interest, but only selected candidates will be contacted for interview.

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